Vegorama Punjabi Angithi IPO Date, Review, Price, Allotment Details

Vegorama Punjabi Angithi IPO will open on May 20, 2026 and will close on May 22, 2026. This IPO is a book-built issue, where the company aims to raise approximately ₹38.38 crores. The issue includes a fresh issue of ₹30.70 crores along with an offer for sale of up to 9,96,800 equity shares having a face value of ₹10 each.

The price band for the Vegorama Punjabi Angithi IPO has been fixed between ₹73 to ₹77 per share. The allocation structure includes 35% for retail investors, 50% for QIBs, and 15% for HNIs. The IPO is scheduled to be listed on BSE on May 27, 2026, while the allotment date is expected on May 25, 2026.

In terms of financial performance, the company reported a revenue of ₹10.21 crores in 2025 compared to ₹6.64 crores in 2024. Profit also improved significantly, rising to ₹8.22 crores in 2025 from ₹4.64 crores in 2024. Based on these financial results, investors may consider the IPO as a potential long-term opportunity.

Vegorama Punjabi Angithi IPO Details

IPO Open Date	May 20, 2026
IPO Close Date	May 22, 2026
Face Value	₹10 Per Equity Share
IPO Price Band	₹73 to ₹77 Per Share
Issue Size	Approx ₹38.38 Crores
Fresh Issue	Approx ₹30.70 Crores
Offer for Sale:	Approx 9,96,800 Equity Shares
Issue Type	Book build Issue
IPO Listing	BSE SME

Vegorama Punjabi Angithi IPO Dates

IPO Open Date:	May 20, 2026
IPO Close Date:	May 22, 2026
Basis of Allotment:	May 25, 2026
Refunds:	May 26, 2026
Credit to Demat Account:	May 26, 2026
IPO Listing Date:	May 27, 2026
IPO Bidding Cut-off Time:	May 22, 2026 – 5 PM

Vegorama Punjabi Angithi Limited is a fast-growing vegetarian food brand that began its journey in 2014 in Paschim Vihar, West Delhi. Founded by Deepak Chadha, the brand was created with a strong vision to offer pure, flavorful, and innovative vegetarian cuisine at affordable prices. What started as a single outlet has now evolved into a well-recognized food chain known as the “World Famous Chaap Creators.” The company focuses on delivering authentic North Indian and Indo-Chinese vegetarian dishes, blending traditional recipes with modern culinary techniques. With a strong belief in purity and consistency, Vegorama has built a loyal customer base and expanded across multiple cities including Delhi NCR and Dehradun.

Today, Vegorama Punjabi Angithi operates multiple brands under its group such as Punjabi Angithi, Chinese Veg Crunch, Dilli Tawa Parantha, Swaad of Punjab, and Dum Biryani by Punjabi Angithi. Each brand offers a unique vegetarian dining experience while maintaining the company’s core value of “Veg matlab Vegorama.” The company also provides dine-in, delivery, outdoor catering, and corporate thali services. With a strong focus on hygiene, quality, and customer satisfaction, Vegorama continues to grow as a trusted name in India’s vegetarian food industry, serving thousands of happy customers daily.